Vegan Kochen für den Alltag » Saturday, June 15, 2024 at 12 h
Book Launch: Ela! Ela! To Turkey and Greece, a journey home through food. » Friday, 21st June 2024 at 19 h
Ela! Ela! is a collection of recipes and stories from cook and food writer Ella Mittas.
Cheesecakes & Brownies » Sunday, June 23, 2024 at 12 h
Teigsorten, Triebmittel, Baiser
Der Geschmack Lateinamerikas » Wednesday, June 26, 2024 at 19 h
Traditionelle und neu interpretierte Gerichte
Vegan Journey to Jerusalem 2.0 » Wednesday, July 3, 2024 at 19 h
Schampus & Co. » Thursday, July 4, 2024 at 20 h
Schaumweinseminar und -tasting
Pimp your vegetables - summer edition » Monday, July 8, 2024 at 19 h
Der Geschmack Lateinamerikas » Wednesday, July 10, 2024 at 19 h
Traditionelle und neu interpretierte Gerichte
Inside Aleppo: Levantische Küche » Friday, July 12, 2024 at 19 h
Traditional recipes from my syria grandma
Middle East Meets Mittelmeer » Saturday, July 20, 2024 at 12 h
Glorious German Grub in English » Friday, August 2, 2024 at 19 h
Seasonal German food featuring north sea prawns and Königsberger Klopse
Kochen für den Alltag » Saturday, August 3, 2024 at 18 h
Über Vorratshaltung, Zeitmanagement - 3 Gänge in 30 Minuten
From Cairo to Marrakech » Tuesday, August 20, 2024 at 19 h
North African cuisine
Vegan Kochen für den Alltag » Saturday, August 31, 2024 at 12 h
Wurst machen mit dem Sausage Man Team » Sunday, September 1, 2024 at 18 h
Make your own yummy sausages!
The Wine Menu » Saturday, September 21, 2024 at 18 h
Weintasting und passendes, selbstgekochtes Menü
Das kleine Torten-Einmaleins: Festliche Torten selber dekorieren » Sunday, September 22, 2024 at 12 h
Wine Basics » Thursday, September 26, 2024 at 20 h
Beginners' wine seminar and tasting
Wurst machen mit dem Sausage Man Team » Sunday, September 29, 2024 at 18 h
Make your own yummy sausages!
Soups from scratch
Suppen ohne Fertigprodukte
Cheesecake Sunday
Cheesecake gleich Cheesecake? Von wegen!
Perfekte Torten: Buttercreme spezial
Herstellen und dekorieren
Glorious German Grub in English
Seasonal German food featuring north sea prawns and Königsberger Klopse
The Wine Menu
Weintasting und passendes, selbstgekochtes Menü