Foto: Tom Kròl
Tartes - salzig bis süß » Sunday, April 26, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Renata Lira
Mexican Comfort Food » Tuesday, April 28, 2026 at 19 h
95,00 EUR
more than 4 places left
Foto: Nicole Michniewski
Pasta Fresca: Von Tagliatelle bis Tortellini » Saturday, May 2, 2026 at 18 h
95,00 EUR
more than 4 places left
Foto: Nicole Michniewski
Grundkurs Backen » Sunday, May 3, 2026 at 11 h
85,00 EUR
more than 4 places left
Foto: Ursula Heinzelmann
Käseschule Special: Let it mecker » Thursday, May 7, 2026 at 20 h
45,00 EUR
more than 4 places left
95,00 EUR
more than 4 places left
Foto: Nicole Michniewski
Pasta Fresca: Von Tagliatelle bis Tortellini » Sunday, May 10, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Jan Hellstern
Original Allgäuer Kässpatzen » Friday, May 22, 2026 at 19 h
95,00 EUR
more than 4 places left
Foto: Tom Kròl
Tartes - salzig bis süß » Saturday, May 23, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Nicole Michniewski
Pasta Fresca: Von Tagliatelle bis Tortellini » Sunday, May 24, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Aysegül Öztekin
Meze Magic » Wednesday, May 27, 2026 at 19 h
95,00 EUR
more than 4 places left
Foto: Jem Stevens
The Magic of Fermantation » Saturday, May 30, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Eun-Young Cho
Die Welt der Banchan - koreanische Tapas » Tuesday, June 2, 2026 at 19 h
95,00 EUR
more than 4 places left
Foto: Mai Thy Hinz
Miss Vietnam Vegan » Saturday, June 6, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Feipeng Jiang
Dim Sum vegan: Das kleine Glück » Sunday, June 7, 2026 at 18 h
95,00 EUR
more than 4 places left
Foto: Feipeng Jiang
Hand Pulled Noodles » Monday, June 8, 2026 at 19 h
95,00 EUR
more than 4 places left
Foto: Tom Kròl
Tartes - salzig bis süß » Sunday, June 14, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Feipeng Jiang
Hand Pulled Noodles » Friday, June 19, 2026 at 19 h
95,00 EUR
more than 4 places left
Foto: Angelo Dal Bó
Knife Sharpening Class with Hugo Petry » Saturday, June 20, 2026 at 11 h
115,00 EUR
more than 4 places left
Foto: Jem Stevens
The Magic of Fermantation » Sunday, June 21, 2026 at 11 h
95,00 EUR
more than 4 places left
Foto: Ursula Heinzelmann
Käseschule Special: Let it bööö » Thursday, June 25, 2026 at 20 h
45,00 EUR
more than 4 places left
Foto: Feipeng Jiang
Dim Sum vegan: Das kleine Glück » Sunday, June 28, 2026 at 11 h
95,00 EUR
more than 4 places left
0,00 EUR
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