Lisa Shoemaker

Lisa Shoemaker cooks and bakes with children, young people and grown-ups. She also writes and translates cook books. Works: Let's Cook (for young people) and Englisch kochen, as Amerikanisch Kochen from the series Gerichte und ihre Geschichte. She translated among others Cynthia Barcomi's baking books.

Vegetarian cooking for every day » Thursday, 31 October 2019 at 19 h

Vegetarian cooking for every day » Thursday, 31 October 2019 at 19 h

Simple, quick and vegetarian

69,00 EUR
Waiting list
Basic Class Poultry » Sunday, 10 November 2019 at 14 h

Basic Class Poultry » Sunday, 10 November 2019 at 14 h

Of deboned quails, carved chickens and confi'd ducks

85,00 EUR
1 place left
Pimp your vegetables - summer edition» Friday, 3 August 2018 at 19 h

Pimp your vegetables - summer edition» Friday, 3 August 2018 at 19 h

New Spices for your Veg

69,00 EUR
List of Wishes
Nachhaltig Kochen

Nachhaltig Kochen

69,00 EUR
List of Wishes
Apfelstrudel in English

Apfelstrudel in English

Ye Olde German Baking 101

50,00 EUR
List of Wishes
Cooking for everyday: curry paste, miso and soy sauce

Cooking for everyday: curry paste, miso and soy sauce

Quick recipes, that always work

69,00 EUR
List of Wishes
Kochen für den Alltag: Tahini, Za'atar, Sumach & Co.

Kochen für den Alltag: Tahini, Za'atar, Sumach & Co.

Quick recipes, that always work

69,00 EUR
List of Wishes
All prices in EUR incl. VAT and excl. shipping costs.