Blue Elephant Green Curry Paste made from freshly ground spices, 70-g-Packung
Photo: Goldhahn und Sampson 
5,40 EUR
77,14 EUR per kg
7 % VAT incl. excl. Shipping costs
Availability:
2 pieces in stock
Shipping time:
Due to vacation, starting January 5, 2026
Product no.:
LN374
EAN:
8854404000621
Manufacturer:
net weight:
0.07 kg

Just 2 items in stock

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Blue Elephant Green Curry Paste is, contrary to what one expects, not that hot. Ingredients: garlic, lemongrass, chili, shallots, galangal, tamarind paste, coriander, salt, soybean oil, basil oil, kaffir lime zest, basil, cumin, coriander, ginger, turmeric, mace powder, pepper. After opening, the paste should be kept in the refrigerator and be used within a few days.

Blue Elephant has stood for authentic Thai cuisine since the 1980s. After the opening of the first Blue Elephant Restaurant, a brand has emerged over the years that develops and sells the high-quality Blue Elephant products in addition to restaurants and cooking schools around the world. Blue Elephant curry pastes are characterized by a very authentic taste without additives or preservatives - perfect for a quick, homemade curry!

Distributor: Blue Spice Co. Ltd., 89/17-18 Donmuang, Bangkok 10210, Thailand

Notes: Illustration may differ from original in shape and colour. No liability is assumed for the above information. Only the information on the respective product packaging is binding. Please check these in each individual case.

Ingredients:

Knoblauch, Zitronengras 14,9%, Chili 12,7% Schalotten 11,7%, Galgant 8,5%, Tamarindenpaste (Tamarinde, Wasser), Koriander, Salz, vollständig raffiniertes Sojabohnenöl, Basilikumöl (vollständig raffiniertes Sojabohnenöl, Basilikum) 3,4%, Limettenschale.

Allergenes:

ALLERGENE: K.A.

This product contains on average:

Nutrition Factsper 100 g
Energy634 kJ / 151 kcal
Protein3,9 g
Fat8,1 g
-of which saturates1,1 g
Carbohydrates11,2 g
-of which sugars2,1 g
Fibres0 g
Sodium5,1 g
Blue Elephant

Blue Elephant

Blue Elephant has stood for authentic Thai cuisine since the 1980s. After the opening of the first Blue Elephant Restaurant, a brand has emerged over the years that develops and sells the high-quality Blue Elephant products in addition to restaurants and cooking schools around the world. Blue Elephant curry pastes are characterized by a very authentic taste without additives or preservatives - perfect for a quick, homemade curry!

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