White Mausu Peanut Rãyu, 240-g-Glas
The original and much loved White Mausu Peanut R?yu if we had a signature dish this would be it.
We start by gently frying some garlic so its crisp and crunchy. we roast peanuts and sesame and then add gochugaru ( Korean Chilli Flake) and a house-blend of chilli into the mix. We've got some agave in their to bring sweetness and tamari brings the salt.
Its a true everyday sauce and has a right-full place alongside nearly every meal.
Distributor: White Mausu, 33 Slaney Road, Glasnevin, Dublin, Ireland
Notes: Illustration may differ from original in shape and colour. No liability is assumed for the above information. Only the information on the respective product packaging is binding. Please check these in each individual case.
Ingredients:
Sonnenblumenöl, ERDNÜSSE(24%), SESAMSAMEN(11%), Chiliflocken (6%) [rote Chiliflocken, koreanische rote Chiliflocken], gerösteter Knoblauch [Knoblauch, Sonnenblumenöl], Agavensirup, TAMARI-SOJASAUCE, Meersalz, geröstetes SESAMÖL.
Allergenes:
ALLERGENE: ERDNÜSSE, SESAM, SOJA
This product contains on average:
| Nutrition Facts | per 100 g |
|---|---|
| Energy | 2888 kJ / 701 kcal |
| Protein | 9,7 g |
| Fat | 70,9 g |
| -of which saturates | 9,6 g |
| Carbohydrates | 6,9 g |
| -of which sugars | 2,9 g |
| Fibres | 2,1 g |
| Sodium | 1,93 g |
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