Blue Elephant - Green Curry Paste, 70g pack
Blue Elephant Green Curry Paste is, contrary to what one expects, not that hot. Ingredients: garlic, lemongrass, chili, shallots, galangal, tamarind paste, coriander, salt, soybean oil, basil oil, kaffir lime zest, basil, cumin, coriander, ginger, turmeric, mace powder, pepper. After opening, the paste should be kept in the refrigerator and be used within a few days.
Blue Elephant has stood for authentic Thai cuisine since the 1980s. After the opening of the first Blue Elephant Restaurant, a brand has emerged over the years that develops and sells the high-quality Blue Elephant products in addition to restaurants and cooking schools around the world. Blue Elephant curry pastes are characterized by a very authentic taste without additives or preservatives - perfect for a quick, homemade curry!
Distributor: Blue Spice Co. Ltd., 89/17-18 Donmuang, Bangkok 10210, Thailand
Note: Illustration may differ from original in shape and colour. No liability is assumed for the above information. Only the information on the respective product packaging is binding. Please check these in individual cases.
Ingredients:
Garlic, lemon grass 14.9%, chili 12.7% shallots 11.7%, galangal 8.5%, tamarind paste (tamarind, water), coriander, salt, fully refined soybean oil, Basil oil (fully refined soybean oil, basil) 3.4%, lime zest, basil 2.8%, cumin powder, coriander leaves.
Allergenes:
May contain traces of peanuts and sesame.
This product contains on average:
| Nutrition Facts | per 100g |
|---|---|
| Energy | 488 kJ / 117 kcal |
| Fat | 5.3 g |
| of which saturated fat | 0.9 g |
| Carbohydrate | 10 g |
| of which sugars | 5.7 g |
| Fibres | 0 g |
| Protein | 3.5 g |
| Salt | 5.2 g |
