Ceviche y acompañamientos » Saturday, May 23, 2026 at 18 h
Erfrischende Ceviche und passende Beilagen
120,00 EUR
2 places left
Meze Magic » Wednesday, May 27, 2026 at 19 h
Vegetarische Schätze der türkischen Küche
105,00 EUR
4 places left
Wine Basics » Thursday, May 28, 2026 at 20 h
Beginners' wine seminar and tasting
55,00 EUR
more than 4 places left
Teigtaschen der Welt » Friday, May 29, 2026 at 19 h
Dumplings, Samosas, Empanadas und Piroggen
105,00 EUR
more than 4 places left
The Magic of Fermantation » Saturday, May 30, 2026 at 11 h
Making brined vegetables
105,00 EUR
more than 4 places left
Caribe: The taste of the Caribbean islands » Saturday, May 30, 2026 at 18 h
Ceviche, tacos, and dulce de leche
105,00 EUR
more than 4 places left
Grundkurs Baguette » Sunday, May 31, 2026 at 11 h
Der Klassiker der franzsösichen Boulangerie
85,00 EUR
Waiting list
Wurst machen mit dem Sausage Man Team » Sunday, May 31, 2026 at 18 h
Make your own yummy sausages!
105,00 EUR
2 places left