Blue Elephant Red Curry Paste made from freshly ground spices, 70-g-Packung
Blue Elephant Red Curry Paste is medium hot and works particularly well with duck. But of course, you can also use other meats, fish or veggies as well. Ingredients: lemongrass, chili, garlic, soybean oil, shallots, tamarind paste, galangal, salt, coriander, kaffir lime zest, basil, cumin, pepper. After opening, the paste should be kept in the refrigerator and used up within a few days.
Blue Elephant has stood for authentic Thai cuisine since the 1980s. After the opening of the first Blue Elephant Restaurant, a brand has emerged over the years that develops and sells the high-quality Blue Elephant products in addition to restaurants and cooking schools around the world. Blue Elephant curry pastes are characterized by a very authentic taste without additives or preservatives - perfect for a quick, homemade curry!
Distributor: Blue Spice Co. Ltd., 89/17-18 Donmuang, Bangkok 10210, Thailand
Notes: Illustration may differ from original in shape and colour. No liability is assumed for the above information. Only the information on the respective product packaging is binding. Please check these in each individual case.
Ingredients:
Zitronengras 15%, getrocknete rote Chili 14,8%, Knoblauch, vollständig raffiniertes Sojabohnenöl, Schalotten 11,7%, Tamarindenpaste (Tamarinde, Wasser) 8%, Galgant, Salz, Koriander 3,5%, Kaffir-Limettenschale, Basilikum, Kreuzkümmelpulver, Pfefferpulver.
Allergenes:
Kann Spuren von Erdnüssen und Sesam enthalten.
This product contains on average:
| Nutrition Facts | per 100 g |
|---|---|
| Energy | 0 kJ / 0 kcal |
| Protein | 0 g |
| Fat | 0 g |
| -of which saturates | 0 g |
| Carbohydrates | 0 g |
| -of which sugars | 0 g |
| Fibres | 0 g |
| Sodium | 0 g |
Blue Elephant
Blue Elephant has stood for authentic Thai cuisine since the 1980s. After the opening of the first Blue Elephant Restaurant, a brand has emerged over the years that develops and sells the high-quality Blue Elephant products in addition to restaurants and cooking schools around the world. Blue Elephant curry pastes are characterized by a very authentic taste without additives or preservatives - perfect for a quick, homemade curry!
