Florian Minzlaff

Florian Minzlaff was born and raised in Berlin. As a child of two chefs his path into the world of food and drink was already paved. In his early twenties, he made his way to Italy where he studied Gastronomic Sciences and sampled the countries culinary treasures for four years. There, he couldn’t help but develop a passion for wine and the complex world behind it. Since then he’s been traveling the world as winemaker, sommelier and storyteller to share his enthusiasm for wine. Now Goldhahn und Sampson let’s him do just that.

Foto: Nina Dörner
Let's Talk about Wine, Baby! » Sunday, March 27, 2022 at 18 h

Let's Talk about Wine, Baby! » Sunday, March 27, 2022 at 18 h

Sensorik-Workshop

45,00 EUR
more than 4 places left
Weine aus dem Piemont » Saturday, February 19, 2022 at 18 h

Weine aus dem Piemont » Saturday, February 19, 2022 at 18 h

Sensorik-Workshop mit Weinen aus dem Piemont

45,00 EUR
more than 4 places left
All prices in EUR incl. VAT and excl. shipping costs.