Korean Feast in English
Cooking class in English
Korean Feast in English
share to care
with Woo Sang Cho
Make your own traditional Korean Feast dishes with master Woosang. Korean Food is about sharing with your family and friends.
Important rules due to Corona
We ask for your understanding that we have to adapt our protection and hygiene concept to the current situation. Please inform yourself shortly before your visit about the current regulations under the following link:
https://docs.google.com/document/d/1N9NuWXmdQa19LCNbbz5qdep-qmvhG63wLo45NlL1jG4/edit?usp=sharing
Menu (example):
- Classic Bulgogi
- Jap Chae: Stir fried Korean glass noodle
- HaeMul PaJeon: Seafood Pancake
- Kimchi: speedy version
- Steamed Rice
Woo Sang Cho
Woo Sang Cho is a Korean chef, who is certified in Korean, Chinese and French cuisine. He has been trained as chef in London and holds a diploma in Advanced Culinary Art from Westminster Kingsway College, London.
After having worked in several Restaurants for 15 years, he opened his own Restaurant in Seoul. Now he has moved to Berlin and is looking forward to introducing the adventures of Korean cuisine to the Berliners. More impressions of his wonderful dishes you can get on his instagram account.
- Classic Bulgogi
- Jap Chae: Stir fried Korean glass noodle
- HaeMul PaJeon: Seafood Pancake
- Kimchi: speedy version
- Steamed Rice