2019 Ebner-Ebenauer Bürsting Grüner Veltliner Weinviertel
Ebner-Ebenauer's Veltliner from the rather warm, clay-dominated Bürsting location is impressively dense and spicy. You can feel how ripe the grapes were picked in this location. Lots of yellow fruit and spicy notes on the nose. In the mouth, ripe, yellow apple, Williams pear, apricot, some yeast, and spice. Fermented spontaneously in used barriques, the Veltliner has a powerful, solid texture. It's a great choice for mealsand works very well with heavy and hearty dishes.
Marion and Manfred Ebner-Ebenauer make wonderfully fresh and extremely elegant wines in the northern Weinviertel. Of course, they produce a whole range of typical and terroir-shaped Grüner Veltliners, but they also have a good knack for the Burgundy varieties and produce some of the finest Pinot Blanc and Chardonnays in Austria year after year. They are famous for their hand-shaken sparkling wines. That is hardly surprising, after all, they come from Poysdorf, the sparkling wine capital of Austria.
Bottler: Ebner-Ebenauer GmbH, Laaer Straße 5, 2170 Poysdorf, Austria
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Grüner Veltliner | Product of Austria
This product contains on average:
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