DIY Korean food in English
Foto: Woosang Cho 
79,00 EUR
inkl. 19 % MwSt.

Wunschzettel

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Verfügbarkeit:
Wunschzettel
Sprache:
Englisch

Kochkurs auf Englisch
DIY Korean food in English
Iconic Korean dishes
mit Woo Sang Cho

Always going out for Korean Food? Have you ever thought about cooking those tasty and mouthwatering dishes at home? It's time to enjoy your own Korean food with iconic dishes. Togehter with chef Woosang you will prepare a wonderful authentic Korean menu.

Important rules due to Corona

We adhere to the daily guidelines of the Berlin Senate for all courses in our culinary school, so changes at short notice are always possible.

To be able to run cooking classes, we've created a protection and hygiene concept with regards to the current situation. Our cooking class assistants will explain to you the rules before the beginning of the course. These are the most important changes:

  • As only two people will operate a cooking station, you need to book 2 tickets. Single tickets cannot be purchased for the time being, as the participants must be people from the same household or people from an acquainted household. Of course you can join a cooking class on your own, but you would need to buy two tickets and run your own cooking station.
  • All cooking course participants as well as cooking course teachers and assistants must wear a mouth and nose protector when entering the store, while cooking or when going to the toilet. It is not necessary to wear a mask when eating at the table.
  • Alcohol is only served at the table during the meal.
  • While cooking you are not allowed to walk around the kitchen and 'visit' other cooking stations. Due to safety reasons everyone has to stay at their own station.

We have to insist on compliance with our protection and hygiene concept. Our staff will of course help to ensure that everything runs smoothly.

Menü (beispielhaft):

  •  Beef Bulgogi
  •  Kimchi
  •  Korean Soy bean paste soup with cabbage
  •  Garlic chive Jeon with Shrimp
  •  Braised Tofu
  •  Rice
Woo Sang Cho

Woo Sang Cho

Woo Sang Cho is a Korean chef, who is certified in Korean, Chinese and French cuisine. He has been trained as chef in London and holds a diploma in Advanced Culinary Art from Westminster Kingsway College, London.
After having worked in several Restaurants for 15 years, he opened his own Restaurant in Seoul. Now he has moved to Berlin and is looking forward to introducing the adventures of Korean cuisine to the Berliners. More impressions of his wonderful dishes you can get on his instagram account.

Foto: Woo Sang Cho

» Mehr Kurse mit Woo Sang Cho

Kurstyp:
Alles selbermachen — Dieser Kurs ist darauf ausgelegt, dass Ihr in Teams von zwei (oder auch drei) Personen alles selbst zubereitet. In der Regel sind die meisten Zutaten schon abgewogen und auf die Stationen verteilt, so dass Ihr gleich starten könnt. Wichtige Techniken oder der Einsatz von besonderem Gerät werden vom Kochlehrer gezeigt, bevor ihr selbst los legt. Wer alles ganz genau wissen will und die totale Hands-On-Erfahrung sucht, ist hier goldrichtig.
Sprache:
Englisch
Dauer:
In der Regel 3.5 bis 4 Stunden (ohne Gewähr).
Menü (beispielhaft):
  •  Beef Bulgogi
  •  Kimchi
  •  Korean Soy bean paste soup with cabbage
  •  Garlic chive Jeon with Shrimp
  •  Braised Tofu
  •  Rice
Alle Preisangaben in EUR inkl. gesetzlicher MwSt. und zzgl. Liefer- und Versandkosten.