Agrestis - Pesto di Sicilia, Finocchietto Selvatico, 170-g-Glas
Agrestis Pesto di Sicilia. Wild fennel belongs to Sicily and we have to say: you either love it or you hate it. Here, the wild fennel is combined with the Arabic roots of Sicily: sultanas, pine nuts and cherry tomatoes, and of course a generous sip of Agrestis own and excellent olive oil. Perfect as a starter on bread or with short pasta.
Agrestis from Sicily not only makes the best olive oil, but also some very fine products for the pantry: olives with capers, typical Sicilian pesto, and sweet spreads.
Distributor: Agricola Cooperativa Agrestis, Via Sabauda, 86A, 96010 Buccheri SR, Italy
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Fennel 42%, cherry tomato, extra virgin olive oil, pine nuts, raisins.
This product contains on average:
|Nutrition Facts||per 100g|
|Energy||1753 kJ / 450 kcal|
|of which saturated fat||6.4 g|
|of which sugars||0 g|