69,00 EUR
19 % VAT incl.

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Availability:
Fully booked
Location:
G und S Prenzlauer Berg
Dunckerstr. 9
10437 Berlin
Date:
Friday 14 June, 2019 at 19:00 h
Language:
English and German

Cooking class in English and German
A Culinary Journey to Jerusalem
Tastes and smells from the holy city
with Shay Dashevsky

A meeting point of east and west, home to a mixture of cultures and religions, Jerusalem has become the clashing point of fantastic culinary traditions - Jewish, Palestinian, North African, Persian, East Europeans and many more. In this class we will encounter the culinary treasures of Jerusalem and taste some of the typical dishes this beautiful city has to offer.

 

Menu:

  •  Home Made Pita Breads
  •  Baba Ganoush – burned Aubergines with Tehini
  •  Burghul and vegetables stew
  •  Hummus with Mushrooms in turmeric oil
  •  Herbs salad with roasted almonds
  •  Shakshuka – tomatoes and peppers stew with whole eggs
  •  Bananas Cake with chocolate, Halve and roses cream
  •  
  •  (vegetarian, mostly vegan)
  •  
  •  
  •  Der Kurs ist auf Deutsch und Englisch. Die Rezepte sind auf Deutsch. Shay spricht Deutsch, aber noch nicht ganz perfekt. Ab und zu wird er ins Englische ausweichen. Bitte buchen Sie den Kurs nur, wenn das für Sie kein Problem ist.
Shay Dashevsky

Shay Dashevsky

Born in Israel, Shay grew up in a big melting pot, literally. Raised in a former Soviet family, Shay witnessed and tasted Western Asian influences from his grandmother first hand. Surrounded with smells coming from the mixed Moroccan, Iranian, Yemeni neighborhood in the suburban Israeli city, where every open windows was a sweet invitation, Shay began his never ending journey to fusion his past and present, specially after moving to Jaffa. Arabic and Western Asian, Middle Eastern, Ukrainian and Georgian dishes: this course is an open invitation to join this passion for food.

» More classes with Shay Dashevsky

Class type:
Cooking in groups — In this class you will form small groups and each group will be cooking some of the dishes listed in the menu. The other dishes will be cooked by your fellow cooking class participants. However, important steps and basic techniques will be demonstrated in front of the entire class and/or practiced together. Of course you will also see and hear what is going on around you and you are very welcome to ask the teacher questions. The class is designed for you to experience diverse dishes and menu components.
Location:
G und S Prenzlauer Berg
Dunckerstr. 9
10437 Berlin
Date:
Friday 14 June, 2019 at 19:00 h
Language:
English and German
Duration:
Generally 3 to 3.5 hours (no guarantee).
Participants:
max. 12 persons
Menu:
  •  Home Made Pita Breads
  •  Baba Ganoush – burned Aubergines with Tehini
  •  Burghul and vegetables stew
  •  Hummus with Mushrooms in turmeric oil
  •  Herbs salad with roasted almonds
  •  Shakshuka – tomatoes and peppers stew with whole eggs
  •  Bananas Cake with chocolate, Halve and roses cream
  •  
  •  (vegetarian, mostly vegan)
  •  
  •  
  •  Der Kurs ist auf Deutsch und Englisch. Die Rezepte sind auf Deutsch. Shay spricht Deutsch, aber noch nicht ganz perfekt. Ab und zu wird er ins Englische ausweichen. Bitte buchen Sie den Kurs nur, wenn das für Sie kein Problem ist.
All prices in EUR incl. VAT and excl. shipping costs.