French Cuisine - Goldhahn & Sampson

Categories

French	Cooking Class Pilots:

	Modern French Cuisine » Tuesday, February 21, 2012 at 19 h
	Cooking class in German Modern French Cuisine Tuesday, February 21, 2012 at 19 h with Martin Schanninger 75,00 EUR 19 % VAT incl. >>> add me to the waitlist >>> read on, dear
	All About Red Wines » Thursday, February 23, 2012 at 20 h
	Wine tasting in German All about Red Wines Thursday, February 23, 2012 at 20 h with Sascha Rimkus 35,00 EUR 19 % VAT incl. >>> read on, dear
	Sauce Classics » Wednesday, March 7, 2012 at 19 h
	Cooking class in German Sauce Classics Wednesday, March 7, 2012 at 19 h with Raul Oliver Arriaga 65,00 EUR 19 % VAT incl. >>> add me to the waitlist >>> read on, dear
	Wine Basics » Thursday, March 15, 2012 at 20 h
	Wine seminar and tasting, in German Wine Basics Thursday, March 15, 2012 at 20 h with Sascha Rimkus 35,00 EUR 19 % VAT incl. >>> read on, dear